Going meatless this year? My vegetarian Thanksgiving recipes guide will help you make your holiday feast the best ever. Whether you're a vegetarian, cooking for a vegetarian, or feel like going meatless this year, you're sure to find something everyone will love. I've been a vegetarian for almost 30 years now, and believe me when […]
Delicious Gluten-Free Thanksgiving Desserts
From pumpkin pie to pumpkin cake, I've got you covered with the best gluten-free Thanksgiving desserts! And bonus: you don't have to save them just for Thanksgiving! The Best Gluten-Free Thanksgiving Desserts It's that time again! Gluten free pumpkin sheet cake, pie, spiced gluten free pumpkin blondies - you can bake all of the pumpkin […]
Maple Pumpkin Pie
This smooth, warmly spiced maple pumpkin pie is rich with heavy cream and sweetened just with pure maple syrup. It's perfect for Thanksgiving. There's a lot to love about this maple pumpkin pie! Let's start with a gorgeously plush custard filling made from fresh cream and pure pumpkin puree that's swirled with plenty of maple […]
Pasta with Peas
This Pasta with Peas recipe features a lemon-spiked, velvety sauce that coats gluten-free pasta. Broccoli, peas, and plenty of parmesan come together for a quick and easy dinner. Why You'll Lemon Pasta with Peas I love how soaking and blending raw cashews turns them creamy and luscious but without the heaviness of cream. This easy […]
Apple Galette (Gluten Free!)
Rustic, beautiful, and utterly irresistible, this gluten free apple galette wraps juicy apple slices and warming spices in a buttery, flaky crust. Easy to make and perfect for holiday gatherings. Branch out beyond gluten free apple pie and make a gorgeously rustic and homey apple galette! This sweetly simple, free-form pastry is just crammed with tender […]
Apple Jelly
Glossy, sweetly fragrant apple jelly is a special way to make great use of seasonal fruit. Serve this gorgeous homemade preserve on toast, scones, and more. If you're looking for a new way to use up apples, make apple jelly! This gorgeous homemade preserve is a different yet utterly delicious way to use up all […]
Gluten Free Pumpkin Scones
Tender and lightly spiced gluten free pumpkin scones are packed with cozy spices and two simple gluten free flours. A glossy, maple syrup-spiked glaze is the perfect finishing touch. Soft and tender gluten free pumpkin scones are so good you'd never guess they're gluten-free! Oat and almond flour in the right ratios keep these orange […]
Is Buckwheat Gluten Free?
Despite its name, which may have you wondering, is buckwheat gluten free?, buckwheat is actually a completely gluten-free seed! It is wonderful for baking, pancakes, and much more. Here's all you need to know about this naturally gluten-free flour. What Is Buckwheat? Buckwheat is a flowering plant native to Asia. Its seeds are cultivated for […]
No Churn Pumpkin Ice Cream
Easy, creamy no churn pumpkin ice cream is just what you need to celebrate fall! A sweet, whipped cream base is swirled with smooth pumpkin puree and warming spices like cinnamon, ginger, and nutmeg. No machine is required! Welcome to your new favorite way to usher in autumn. This lightly spiced pumpkin pie ice cream […]
Gluten Free Pumpkin Muffins
Cozy gluten free pumpkin muffins are the perfect way to celebrate fall! Warming spices like cinnamon, ginger, cardamom and two simple gluten-free flours combine to make a delicious treat to welcome the season. These gluten free pumpkin muffins are in rotation in my kitchen throughout fall. If you're on the hunt for simple yet irresistible […]
Is Oat Flour Gluten Free?
If you've been wondering Is Oat Flour Gluten Free? I've got you covered! You can learn all about this gluten-free baking staple below, plus some of the best ways to use it. Is Oat Flour Gluten Free? Yes, oat flour is gluten-free! Oats in their natural state are gluten-free, and it follows that oat flour […]
Gluten Free Apple Crisp
This gluten free apple crisp is a fall favorite dessert, featuring loads of fresh-picked apples tossed with brown sugar, cinnamon, and ginger, and topped with a crisp and buttery streusel. When I don't have time to make a gluten free apple pie, the answer is always apple crisp! A much more forgiving method, making a […]
Gluten Free Caramel Cake
A richly flavored, buttermilk-tender, gluten free caramel cake that's an adaptation of a Southern classic. Here, a fluffy vanilla cake is topped with a glossy cap of caramel frosting, making for a lovely dessert. This delicious caramel cake is beautiful in its simplicity: a soft, richly flavored cake is capped with a squidgy, brown sugar-infused caramel […]
Gluten Free Oatmeal Pancakes
These gluten free oatmeal pancakes are hearty, wholesome, and filling! Made with oat flour, leftover oatmeal, and a touch of maple syrup, they make an easy, naturally gluten-free breakfast. Nutritious and filling gluten-free oat flour pancakes are just as good eaten for a quick weekday breakfast as they are on the morning that they're made. […]
Gluten Free Banana Cake with Cream Cheese Frosting
This sweet and tender gluten free Banana Cake with Cream Cheese Frosting is fragrant with bananas and topped with tangy icing for a gorgeous gluten-free treat. Save your ripe bananas and make this one all year long! Banana Cake Recipe Got ripe bananas? Make gluten free banana cake with cream cheese frosting! Even if you […]
One-Bowl Vegan Gluten-Free Chocolate Cupcakes
Soft and fluffy one-bowl vegan gluten-free chocolate cupcakes are made with oat flour and a handful of simple ingredients. The perfect vehicle for your favorite icing or frosting! Gluten free chocolate cupcakes, but make them vegan! This super quick and easy (made in just one bowl!) recipe is inspired by my oat flour chocolate cupcakes […]
Gluten Free Strawberry Loaf Cake with Vanilla Glaze
Three naturally gluten-free flours combine to create a tender, buttermilk and strawberry-infused cake.
Gluten-Free Chocolate Cake
My gluten-free chocolate cake is a dream to bake and to eat! A riff on my best chocolate cake recipe, this is a deeply dark chocolate cake with a soft and tender crumb that's perfect layered and covered in fluffy chocolate buttercream. A truly special cake. How about a gluten-free chocolate cake that's so good […]
Gluten Free Strawberry Almond Cake
A version of an upside-down cake -strawberries and almond flour make for a Passover-friendly dessert that's also great any other day of the year.
Gluten Free Skillet Peach Cobbler
Tender oat flour and naturally sweet peaches are baked in a skillet to create a gorgeous, summer fruit cobbler.
Gluten Free Lemon Loaf
This simple, oh-so-tender gluten free lemon loaf is bright and fragrant with lemon. It has a wonderfully fluffy crumb made with oat and almond flours plus a secret ingredient: whole-fat yogurt. A gluten free lemon loaf cake is a recipe every cook, gluten-free or not, should have in their recipe box. This simple, super-versatile cake […]
Gluten Free Nectarine Crisp
A barely-sweetened gluten-free crisp that takes good advantage of delicious, ripe, summer fruit.
Gluten Free Rhubarb Muffins
Tender and wholesome gluten free rhubarb muffins make great use of seasonal rhubarb. Buttermilk, Greek yogurt, and whole grain oat flour come out to play to make the best homey treat. Deliciously tender and moist gluten free rhubarb muffins are a wonderful way to use rhubarb. Here, a blend of oat and almond flours creates a […]
Classic Gluten-Free Pound Cake
Buttery and rich, this gluten-free pound cake is my version of a classic pound cake. It's moist and dense, just like a good pound cake should be, and is made with a combination of oat and almond flours plus plenty of vanilla. I wanted to make a gluten-free version of a traditional pound cake, so […]
Gluten Free Strawberry Rhubarb Bars
Gluten free strawberry rhubarb bars feature a jammy fruit filling sandwiched between crisp layers of buttery crust. Sweet, fragrant strawberries are paired with tart rhubarb to make a gorgeous and easy treat. These cute little guten free strawberry rhubarb bars are a cross between a gluten free rhubarb crumble (or gluten free rhubarb crumble), a gluten […]
Homemade Ginger Peanut Sauce
Silky smooth ginger peanut sauce features fresh ginger swirled with lots of peanut butter, a little garlic, tamari sauce, and sesame oil. It's amazing on noodles, over rice, or used to dress up a simple stir fry. Peanut butter has always been a friend in sweet treats, on toast, dolloped on bananas or apples, or […]
Gluten-Free One-Bowl Chocolate Cake
This gluten free one bowl birthday cake could hardly be easier to make, perfect for those last-minute gatherings! A deeply dark chocolate cake is topped with fluffy buttercream frosting for the perfect birthday treat. Who doesn't love a one-bowl chocolate cake? Even better when it's gluten-free! I certainly love a one-bowl cake - it takes […]
Gluten Free Chocolate Dump Cake
This gluten-free chocolate dump cake hits all the notes you want in a gluten-free cake - soft, fudgy crumb, dense chocolate flavor, and creamy, dreamy frosting. Plus, it lasts for days in the fridge! This glorious chocolate dump cake is my gluten-free take on Amanda Hesser's classic New York Times recipe, which she calls a chocolate "dump it" cake. […]
Gluten Free Quiche
This gluten free quiche features a creamy custard balanced on a crisp and flaky crust layered with gently sauteed vegetables and plenty of salty cheese. This recipe is super adaptable and perfect for any occasion! A reliable gluten-free quiche is an elegant yet homey dish that works for breakfast, brunch, or dinner! And this one […]
Gluten Free Hummingbird Cake
This amazing recipe for gluten free hummingbird cake is one you'll want to make again and again! A dense, moist, fruit-infused cake is topped with fluffy whipped cream cheese icing and sprinkled with toasted walnuts in a gluten-free take on a classic recipe. A few years ago, I took a gluten free hummingbird cake to […]
Gluten Free Pear Cake
This lovely recipe for a gluten free pear cake will quickly become one of your favorites! Fragrant with cinnamon and loaded with juicy pears, this is an unfussy yet special cake. A cake with fruit tucked into the batter is one of my very favorite kinds of cake to bake. This gluten free pear cake ticks […]
Flaky Gluten Free Lemon Scones Made with Oat Flour
A simple recipe for gluten free lemon scones that tucks lots of fresh lemon zest into a tender, flaky oat flour scone that's topped with a pretty lemon glaze. Perfect at breakfast time or for afternoon tea! These fragrant little lemon scones are so luscious! Simple, wholesome ingredients like whole grain oat flour and yogurt […]
Gluten Free Mini Carrot Cake
If you love carrot cake, why not try this mini carrot cake? Everything you adore about the classic is wrapped in a smaller, gluten-free package that features a wee cake with an oh-so-tender crumb, warm spices, and a generous swirl of cream cheese frosting. When you're hankering for a gluten free carrot cake or a […]
Oat Flour Cinnamon Rolls
Soft and fluffy naturally gluten-free oat flour cinnamon rolls are just as good as regular cinnamon rolls! Turn them into sticky buns with a deliciously sticky maple syrup topping or frost them with traditional cream cheese icing. With make-ahead details! This gorgeous recipe for gluten free oat flour cinnamon rolls is made with a simple blend of […]
Vegan Chocolate Peanut Butter Ice Cream
A rich and creamy vegan chocolate peanut butter ice cream made with coconut sugar and swirls of peanut butter. A coconut milk base keeps this decadent ice cream dairy-free. This vegan peanut butter chocolate ice cream is silky, rich, and oh-so-flavorful. I kept it refined sugar-free, too, although you don't have to. But I love […]
Chewy Gluten-Free Walnut Cookies
These irresistibly chewy gluten-free walnut cookies are made with plenty of ground walnuts and kissed with a touch of cinnamon. So simple to make and so very delicious! These gluten-free walnut cookies are inspired by my take on Moroccan ghriba cookies. Here, ground walnuts are mixed with a few tablespoons of almond flour and a […]
Gluten-Free Meyer Lemon Snack Cake
This fluffy gluten-free Meyer lemon snack cake is loaded with poppyseeds and infused with bright lemon flavor in each bite. A simple flour blend of oat flour and arrowroot makes this sweet cake into a special treat. When your neighbors give you lemons, make lemon cake! Some day we'll have a thriving lemon tree in […]
Oat Flour Chocolate Chip Cookies
Chewy and buttery oat flour chocolate chip cookies are hands down my family's favorite cookies! Packed with whole grains and semisweet chocolate in every bite, you totally won't miss the gluten. These oat flour chocolate chip cookies are chewy inside, slightly crisp outside, and hit all the right cookie notes! A slight adaptation of my […]
Oat Flour Waffles
These oat flour waffles are light and fluffy with a slightly crisp exterior-everything a good waffle should be! Greek yogurt, whole grain oat flour, and a handful of other basics make for the best-ever gluten-free waffles. Fluffy (and naturally gluten free waffles) made with just one gluten-free flour? Yes, please! I love making a batch […]
Gluten Free Banana Bread Muffins
Delicious gluten free banana bread muffins are made with oat flour, ripe bananas, and lots of browned butter for deep, satisfying flavor. Add chocolate chips to take them over the top. Fluffy, tender, and made just with whole grain gluten-free oat flour, these are the best gluten free banana bread muffins you'll bake! Nutty browned butter […]
Gluten Free Cinnamon and Sugar Cake
A lightly sweetened and spiced gluten-free cinnamon sugar cake.
Gluten Free Vanilla Buttermilk Cake
A tender gluten free vanilla buttermilk cake that's especially great for birthday celebrations. Any frosting works here, from a fluffy chocolate buttercream to whipped cream! A soft and sweet buttermilk and vanilla-infused cake that also happens to be gluten-free? Sign me up. This cake is a gluten-free version of my buttermilk cake, and it's so, so good. It […]
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