baking gluten-free holidays recipe sweets The Tuesday Treat

The Tuesday Treat: Flourless Lemon Cake

11 December 2012

For an explanation of The Tuesday Treat, see here.

 

 

  • Elise 13 December 2012 at 11:57 am

    Does the recipe call for 1.5 cups whole almonds, or 1.5 cups ground almonds?

    I’m looking forward to your cookbook.

    • Elise 14 December 2012 at 1:49 pm

      Made this cake this morning. Really delicious. I ended up using about 2 cups ground almond meal because I didn’t have the almonds on hand. Lovely.

  • Jessica 11 December 2012 at 9:40 pm

    Mmmm, this looks delicious! I love all things lemon, so I’ll have to give this a try soon… this weekend maybe ;)