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    Home » Recipes

    travels

    • All Good (+ Almond Butter Cookies)
    • Gluten Free Caramel Apple Pie
    • Life is Life (+ Whole Wheat Pasta with Lentils and Spinach)
    • Barm Brack
    • Quinoa 'Greek Salad'
    • My Yosemite (+ Cooking on the Trail)
    Photo of Nicole Spiridakis.

    Welcome!

    Cucina Nicolina is your home for carefully tested gluten-free baking recipes made with simple, wholesome ingredients. I'm a writer, recipe developer, and cookbook author who loves to share all things yummy and gluten-free. Learn more about me.


    The cover of the cookbook Flourless: Recipes for Naturally Gluten-Free Desserts by Nicole Spiridakis shows an opera cake.

    My cookbook, Flourless, was published by Chronicle Books and is full of naturally gluten-free desserts to tempt everyone! Learn more.

    My Popular Recipes

    • An oat flour blueberry muffin is cut in half on a blue and white plate.
      One Bowl Gluten Free Oat Flour Blueberry Muffins
    • A decorative plate with oat flour pancakes next to a cup of coffee.
      Oat Flour Pancakes
    • Slices of oat flour cake on plates with the cake in the background.
      Oat Flour Cake
    • Banana ice cream is served in a bowl.
      One-Ingredient Banana Ice Cream

    Winter Favs

    • A candle burns next to slices of gluten free cranberry lemon loaf.
      Gluten Free Cranberry Lemon Bread
    • A bowl of coconut granola with yogurt and raspberries.
      Not-Too-Sweet Coconut Granola with Maple Syrup
    • Gluten free gingerbread muffins on plates next to a bowl of muffins.
      Gluten Free Gingerbread Muffins
    • Plates of oat flour shortbread along with cups of tea.
      Oat Flour Shortbread

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