Halloumi Cheese Salad
Easy halloumi cheese salad features salty, squeaky cheese, cherry tomatoes, cucumber, and quinoa. Perfect for an easy lunch or even dinner.
Servings: 2 servings
Calories: 141kcal
Ingredients
- 1 cup cooked quinoa
- 1 cucumber , peeled and cut into ¼-inch pieces
- ½ teaspoon olive oil
- ½ teaspoon balsamic vinegar
- 1 basket cherry tomatoes , washed and halved
- ½ block halloumi , cut into rough ½-inch pieces
- Freshly ground pepper
Instructions
- Place quinoa and vegetables in a bowl and drizzle with the olive oil and balsamic. Lightly toss to combine.
- In a frying pan over medium heat, fry the halloumi pieces, turning and stirring to fry both sides evenly. Remove from heat.
- Divide quinoa and vegetables between two salad plates. Top with halloumi and freshly ground pepper.
Nutrition
Calories: 141kcal | Carbohydrates: 23g | Protein: 5g | Fat: 3g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 14mg | Potassium: 383mg | Fiber: 4g | Sugar: 3g | Vitamin A: 154IU | Vitamin C: 7mg | Calcium: 41mg | Iron: 2mg