Peanut Sauce
Silky smooth Peanut Sauce is effortlessly versatile and will turn any meal into something special. It's amazing on noodles, over rice, or used to dress up an ordinary stirfry.
Ingredients
- ¼ cup smooth natural peanut butter
- ¼ cup gluten-free tamari or soy sauce⅓
- ⅓ cup warm water
- 2 tablespoons peeled, chopped fresh ginger
- 1 clove garlic, chopped
- 2 tablespoons apple cider vinegar
- 1 ½ tablespoons toasted sesame oil
- 1 teaspoon maple syrup
Instructions
- Purée dressing ingredients in a blender or food processor until smooth, about 2 minutes.
Did you make this recipe?Let me know in the comments how it went!