Sunday Dinner, 7/29

Brie + baguette
Hummus + chips
(glass Benziger sauvignon blanc)

Cream of tomato soup w. garlic toasts

Baked salmon w. white wine and lemon
Roasted vegetables (cauliflower, carrots, asparagus, green beans)
Potato gratin w. Gruyere
Sauteed chard + spinach
(Ravenswood zinfandel)

Blackberry-apple pie w. vanilla ice cream

More Sunday Dinners …

Join the Conversation

  1. Loving your blog which a friend just turned me on to. Noticing a theme with Sonoma wines! Do you have a favorite Sonoma farmer’s market? And have you tried Scribe Winery?

Comments are closed.

Like
Close
cucinanicolina by nicole spiridakis © copyright 2021. all rights reserved.
Close