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Page 11
Author: Nicole Spiridakis
Thank you for visiting Cucina Nicolina! This is the place where I post simple, wholesome, gluten-free (mostly baking) recipes. My hope is that my posts will inspire your gluten-free baking journey.
How it’s Going
Summer …
Around Yosemite
On Not Running (+ Cherry Pie)
Cooking with Emily
July in San Francisco
Summer is for Baking Pie
Lavender Tea and ‘Season To Taste’
Vegan Banana Bread
Quinoa with Pesto and Chickpeas
Homemade Mac + Cheese
How it Goes
Rain, Cold, Cookies, Spring
About that Wedding Cake …
My New Standard
Another for the Cake-Baking Files
Friday Snapshot(s)
Weekend Cooking
The Day
April
On Feeling Lucky, and a Simple Potato Soup
Thyme-Scrambled Eggs
Caramel Pots de Creme
Oatmeal Chocolate Chip Cookies + Hitting the Road
(Will Run for) Banana-Chocolate Muffins
Home, with Penne and Pesto
Wintering
On New Year’s Eve …
Rice Pudding + Cold Afternoons
Into 2011
Happiest of Happy
My Go-To
The Perfect Crunch
A Pie for All Seasons
Thanksgiving Rolls, Just Because
The Feasting
Thanks, the Giving of
Vegetarian Thanksgiving: Main Dishes
Vegetarian Thanksgiving: Vegetables, Etc.
Vegetarian Thanksgiving: Starting Off
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